Contact
schliessen

Filtern

 

Bibliotheken

Logo der Bibliothek

Siegel TU Braunschweig Universitätsbibliothek Braunschweig
You do not seem to be within the network of Braunschweig University.
As student, researcher or staff member of Braunschweig University you can use the VPN service to gain access to electronic publications.
Alternatively, you can use your university username and password via Shibboleth to gain access to electronic publications with certain publishers. You can find more details in our Blog (in German).

INNOVATION IN THE AQUACULTURE SECTOR

Currently the globalized business environment prompts companiesto develop strategies to stay within international competition, which has generated in organizations the need to offer new products and services that boost their competitiveness. In this context, innovation is a process that requires vis... Full description

Main Author: María Candelaria Beltrán Meza
Contained in: Ra Ximhai (01.07.2017)
Fulltext access: Fulltext access (direct link - free access)
Interlibrary loan: Check possibility for interlibrary loan
Links: Additional Link (doaj.org)
Additional Link (drive.google.com)
Fulltext access (doaj.org)
ISSN: 1665-0441
Language: English
Spanish
Physical Description: Online-Ressource
PPN (Catalogue-ID): DOAJ029861055
more publication details ...

Associated Publications/Volumes

  • Associated records are being queried...
more (+)
Internes Format
LEADER 01820nma a2200265 c 4500
001 DOAJ029861055
003 DE-601
005 20190329162721.0
007 cr uuu---uuuuu
008 180330s2017 000 0 eng d
035 |a (DE-599)DOAJ260f8241fe7d42b2bb0ba767c68a1e5b 
040 |b ger  |c GBVCP 
041 0 |a eng  |a spa 
100 0 |a María Candelaria Beltrán Meza  |e verfasserin  |4 aut 
245 1 0 |a INNOVATION IN THE AQUACULTURE SECTOR  |h Elektronische Ressource 
300 |a Online-Ressource 
520 |a Currently the globalized business environment prompts companiesto develop strategies to stay within international competition, which has generated in organizations the need to offer new products and services that boost their competitiveness. In this context, innovation is a process that requires vision and creative ideas, guided by a leader and developed by an interdisciplinary team, become an added value for consumers. Nowadays, it is common to collaborate with competitors to share risks, complementing one's strengths with the other's weaknesses, in a new way of doing business, this strategic alliance can be strengthened by linking research centers integrated in the business innovation projects. The purpose of the study is to describe the innovation agenda that an aquaculture company plans to carry out in the short, medium and long term, in order to maintain its competitiveness in the international market. 
773 0 8 |i In  |t Ra Ximhai  |g  (01.07.2017)  |w (DE-601)DOAJ000092045  |x 1665-0441 
856 4 0 |y DOAJ  |u https://doaj.org/article/260f8241fe7d42b2bb0ba767c68a1e5b 
856 4 0 |u https://drive.google.com/file/d/14iysD230cPVVPnZ2V3U9N9GM_nTP3RNs/view 
856 4 0 |u https://doaj.org/toc/1665-0441 
856 4 0 |u https://doaj.org/toc/1665-0441 
912 |a GBV_DOAJ 
951 |a AR 
952 |j 2017  |b 01  |c 07