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ORIGINAL PAPERS - Determination of Benzylpenicillin, Levomycetin (Chloramphenicol), and Tetracycline in Food Products by High-Performance Liquid Chromatography

Contributors: Sokolova, L.I.
Chernyaev, A.P.
Contained in: Žurnal analitičeskoj chimii Moskva : Nauka Vol. 56, No. 11 (2001), p. 1177-1180
Journal Title: Žurnal analitičeskoj chimii
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ISSN: 0044-4502
Regional Holdings: TIB – German National Library of Science and Technology
ID (e.g. DOI, URN): 00294055
PPN (Catalogue-ID): OLC1616229349
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